June 17, 2024

This method involves the use of microwave radiation to remove moisture from different materials. Several industries are adopting this method mainly because it is efficient, fast and maintains the quality of the dried product. It differs from traditional drying techniques relying solely on convection, conduction, or radiation by offering quick and uniform heating by selectively […]

Several industries use microwave drying as a sophisticated process to help reduce moisture in products. This method differs from conventional drying methods, often based on convective heat transfer, since it uses electromagnetic radiation that causes water molecules within the material to vibrate. As a result, internal heating helps with the quick and even drying of

Industrial microwave defrosting machines and tempering systems are considered to be a sophisticated and efficient method of thawing and reheating various types of frozen products. These systems use modern microwave technology which allows for uniform rapid heating so that the product is processed under a controlled and consistent environment. Unlike the traditional ways of defrosting,

When it comes to food processing, the latest advancement is microwave sterilization, which offers more advantages compared to traditional methods of sterilization. What this means is that electromagnetic waves are used by this technology to produce heat inside foods, hence eliminating pathogens, increasing shelf life, and maintaining nutrition as well as other sensory properties. The